The Best Fan Website for Tested & Top Delias Smith Recipes.
This Delia Smith-inspired cranberry sauce is a classic festive staple with a bright, tangy flavour and a beautifully glossy finish. It is gently simmered until the berries burst, creating a sauce that is both sharp and lightly sweet with a soft, spoonable texture. The recipe is very easy to make and comes together in under …
These classic Delia Smith drop scones are soft, light, and beautifully golden, just as you would expect from a traditional British teatime favourite. They have a gently crisp edge with a fluffy centre and a mild sweetness that pairs perfectly with butter, jam, or honey. This is an easy, beginner-friendly recipe that comes together quickly …
These Delia Smith Fairy Cakes are a timeless British bake, light in texture, gently sweet, and finished with a simple icing that melts in the mouth. They are soft, buttery, and perfectly risen, making them ideal for children’s parties, afternoon tea, or a relaxed weekend bake. This is a straightforward, beginner-friendly recipe with reliable results …
Eve’s Pudding is a timeless British dessert made with softly stewed apples topped with a light, fluffy sponge. This version stays true to the comforting style associated with Delia Smith, offering a gentle sweetness, moist texture, and golden finish. It is straightforward to make, even for beginners, and comes together with everyday ingredients. From start …
This classic Delia Smith fish pie with egg is a comforting British supper, rich yet beautifully balanced. Flaky white fish is folded through a creamy parsley sauce, topped with soft-boiled eggs and finished with fluffy mashed potato. It is a straightforward, homely recipe that suits confident beginners and experienced cooks alike, taking around 1 hour …
This Delia Smith fatless sponge is a wonderfully light and airy classic that proves you do not need butter for a good sponge. It has a soft, springy texture with a delicate sweetness, making it perfect for filling with jam, cream, or fresh fruit. This is an easy recipe, ideal for beginners and confident bakers …
This flourless chocolate roulade is a rich yet wonderfully light dessert, perfect when you want something impressive without being overly complicated. The sponge is soft, airy and deeply chocolatey, wrapped around a silky cream filling that balances the intensity beautifully. It looks elegant on the table but is very achievable for a home baker. From …
This comforting fish pie with leeks is a classic British supper that feels both homely and special. Flaky white fish and salmon sit in a creamy leek sauce, topped with smooth mashed potatoes that turn golden in the oven. It is rich but not heavy, gently savoury, and perfect for family dinners. The recipe is …
This classic Delia Smith Creme Brulee is a smooth, silky dessert with a rich vanilla custard and a crisp caramel topping. The texture is luxuriously creamy beneath a glassy layer of burnt sugar that cracks beautifully with a spoon. It is simpler than it looks, making it ideal for confident beginners who want an elegant …
This classic cranberry relish is a sharp, vibrant accompaniment that brings balance and freshness to rich roasted meats. It has a softly chunky texture with a bright, tangy flavour that mellows beautifully as it rests. The recipe is straightforward and beginner friendly, with no complicated techniques involved. From start to finish, it takes around 20 …
